Reviews And Comparisons Of The Best Juicers For Leafy Greens
In order to get healthy,enzyme rich, fresh green juice, you need the best juicer available. The info listed below will help you out. This chart covers the 4 best juicers for leafy greens. They are all auger design. Auger (also called masticating) are the best juicers to use for leafy greens such as kale, spinach and wheatrgass.
Even if you don’t plan on making only leafy green juices, you should still get a auger juicer because they preserve the enzymes much better than centrifugal juicers. They are also quieter and extract more juice. After the opening chart, there will be a detailed review of each of the different juicers.
While you can make citrus juices with a regular press juicer, you are going to want a masticating style juicer that uses augers to squeeze the juice out of leafy greens such as kale,spinach, wheatgrass, and parsley. Also, hard vegetables such as carrots, beets, and celary, are best juiced in a masticating juicer.
So, know that you know which type of juicer is best for leafy greens, you still need to pick out one for your personal needs. There are wide mouth juicers, slow press, as well as vertical designs to consider. Here’s a breakdown.
Chat Comparison Of The 4 Best Auger Juicers
You Can’t Rely On Any Random Juicer!
One of the most important decisions when it comes to juicing is to figure out the right juicer. The best juicer for one person’s needs might not be correct for your own diet plan. If you’re someone who is only going to make orange juicer or for breakfast, then you need a different juicer than someone who’s planning on making green drinks with leafy greens. The design of the juicer is absolutely important.
If you’re reading this, then you are interested in the best juicer for leafy greens (that means kale, spinach, swiss chard, parsley, wheatgrass). Juicers that handle leafy greens need to be designed a special way. In the past, people who made green juices were stuck having to use the classic juicer style (centrifugal). These were better than nothing, but they were not ideal. They didn’t have the best yield, they were really loud, they clogged up when they were fed leafy greens, and they ran hot. The running hot issue is a big problem. Heat destroys enzymes and nutrients. If you are juicing leafy greens, one of the main things you’re looking to get is chlorophyll, and also zeaxanthin and lutein. These can be destroyed during the high speed hot process that centrifugal juicers use.
Before we get into the main reviews, a note. The best juicer for leafy greens is going to be an auger (masticating) juicer. However, there are a few different designs. Some people like the rugged, horizontal workhorse shown below. This is what I use and what many people consider to be the best juicer for leafy greens that you can buy. However, there are some really great horizontal designs that you can get if you have limited space. I’ll show these at the bottom.
Once you get into options like wide mouth, or self cleaning, your basically paying for convenience. These functions don’t improve the quality of the juice. What they do is make it easier for you to make juice. So that’s something to consider if you’re someone who doesn’t like to clean up or do lots of prep work.
Auger Juicers v.s. Centrifugal Juicers
The Centrifugal Juicer: This machine will use small blades that spin very fast and chop up the vegetables. Whatever juice flows out will be collected in a glass for you to drink. This was the most common type of juicer for many years. It was made popular on television infomercials. If you had no other option, then it was certainly a great help. But there have been major improvements in juicing design. Most people who are planning on juicing for health on a daily or weekly basis will do best to pick an auger juicer. Especially for leafy greens.
The Auger Juicer: The auger juicer squeezes the vegetables very slowly. The juice then flows into your glass for you to drink. The pros for this method is that the juice is cold pressed. This helps to preserve all of the vital enzymes and nutrients. Also, squeezing the vegetables actually extracts more juice than the cutters. So you get more juice.
The Omega Cold Press Juicer: The #1 Best Juicer for Leafy Greens
If you want to start juicing spinach, kale, parsley, and other similar vegetates, then you need to pick the best juicer for leafy greens. There are a lot of juicers available online. The problem with many of them is that they are not designed to handle the leafy greens. The typical centrifugal juicer is fine for fruit and apples, but it will not extract enough juice.
Even though it is not as pricey as some of the other juicers, I actually consider this the best juicer for anyone who is going to juice everyday. It’s doesn’t have too many parts, it’s quiet, it’s super strong, and you get really excellent quality juice.
- Easy To Clean
- Minimal Parts To Assemble
- Super Durable
What you need is something called an Auger Juicer. These are also called masticating juicers. They operate differently than the common centrifugal style juicers. What they use is a large auger. It looks like a big screw. It squeezes the vegetables with incredible power. This squeezes the juice right out of the spinach or kale.
Look at it this way: You want to make a green vegetable drink. You will include Spinach, Apples, Celery, Cucumber and Parsley. You have two juicers available. The first one is a standard cutting centrifugal juicer and the second is an auger juicer. Let’s look at how they each will operate.
I used a classic style centrifugal model for a long time, and besides it being very noisy, it really didn’t produce much juice. So much of the fruit and vegetable ended up in the pulp bit, fruit and vegetables that still had juice left to extract. When I got the Omega, I saw amazing juice production. It is the best juicer for leafy greens and vegetables. Here is a basic breakdown on the differences between the two designs.
If you’re planning on juicing everyday, perhaps twice daily, then this is what I recommend.
The best model on the market is the Omega. I have used this for about 4 years. It is a real workhorse. It is quiet, easy to assemble and disassemble and clean, and most importantly it provides the healthy juice.
Features Of The Omega Juicer
Slow Motor: The Omega has a very low speed motor. This does not mean weak motor. It has an incredibly powerful motor, but it works at a low speed. What this means is that your vegetables will not be subjected to heat. Remember, heat kills enzymes, vitamins, and nutrients.
Auger instead of Blades: This is really important. The blades simply chop up the vegetables into tiny parts. This leaves a lot of juice still in the fruit and vegetables. This is a big problem with spinach, kale, parsley, and other greens. The blades simply won’t get enough of the juice out.
Quiet: This was a major selling point. I used to use a spinning blade style juicer that made a lot of noise. It was like a vacuum. The auger is very quiet. You could make juice in the middle of the night and not wake up your neighbors. And if you’re an early riser who wants to hit the gym before work, you can make a fresh juice before the suns up and not wake a soul.
Cleaner Juice: Most auger juicers have better filters than centrifugal filters. This means that you get a cleaner juice, less pulp. There is a screen that comes with the Omega which you can put over the container to filter out even more pulp. I have found that it is not necessary with my Kale based juice, but you might want to use it for your own juices.
Fantastic Warranty: A juicer is not a small purchase. If you want the best, then you are going to spend a bit of money. They make an excellent product and stand behind it. I have had mine for several years and really love it.
You can get more detailed specs on Amazon. As well as read hundreds of customer reviews. Really, if you want a workhouse juicer that will make tons of juice every day, then this is my personal pick.
Best Vertical Juicer With Wide Mouth
Kuvings Wide Mouth Slow Juicer
#1 Wide Mouth Juicer For Leafy Greens
Sometimes you want a juicer that makes life a bit easier. In particular, you don’t like the prep work of cutting up certain vegetables and fruits. Maybe you want to take a whole apple or an entire carrot and stick it in the juicer. Well, that’s where a wide mouth juicer comes into play.
This is my pick for the best wide mouth vertical juicer. There are a few reasons. First, it has a large wide mouth. This means you won’t have to dice up fruits and veggies like apples, pineapple, and carrots. If you’re looking for simplicity, and hate the chore of chopping up celery and apples and cutting kale and spinach, then this is definitely what you want.
It’s also self cleaning. The juicer has wiper blades that clean away the pulp. There is also a cap on the juice chute. This will let you keep juice in. You won’t need this when making juice, but if you want to make nut butters, or almond milk, then this is a great feature. It lets the contents of the mixing bowl stay and continue to mix without leaving the juicer. This feature is probably the one I like the most and is the one thing that the classical Horizontal Omega is missing. This means you won’t have to have two containers on your table if you don’t want (one for the ejected pulp and one for the juice) you can leave the juice in the machine until you’re ready to let it out.
This is a quiet, easy to use, and self cleaning juicer. I particularly like the wide mouth.
Here are some of the features that Kuvings has:
3 Inch Wide Feed Tube: Excellent for saving time. You don’t have to cut up certain veggies and fruits. Those that you do cut up, you don’t have to dice them as small as you might want to with other auger style juicers.
Patented Slow Screw Design: Kuvings has a patented “slow screw” design that prevents the oxaditive damage that many other juicers create when they extract juice. You get a powerful, but very slow squeeze. This is essential for maintaining the vitamin, anti-oxidant content, and most importantly the enzymatic quality of the juicer.
50-60 RPM: This is a very slow motor speed. You don’t have to worry about heat destroying the juice. The elimination of speed also eliminates the danger that excessive heat poses to fresh juice.
240 KW Motor: The motor operates slowly, but it is powerful. This means that you won’t have the vibrations, shaking and noise that smaller, less powerful motors often come with.
Safe Materials: The materials used in the juicing bowl, cup, and the pulp container are Eastman TritanTM. These are safe and do not contain BPA. A very important issue when using plastic of any sort.
You can get more detailed specs on Amazon and also get lots of customer reviews.
Tribest Slow Press Vertical Juicer
The Tribest is a great choice for people who want a vertical juicer that has a very slow RPM. It has a juicing cap, which is awesome and saves you space because you don’t need to have two containers on your table (the pulp catcher and the juice catcher.)
Also, the juice cap lets you pour water in and rinse off the inside when you’re done. It’s not exactly a self-cleaning design but it does help rinse off the parts.
If you’re main concern when making fresh vegetable and fruit juice (particularly when juicing leafy greens) is the nutrients, then you want a slow press masticating juicer. This is super slow, twice as slow as many others. It’s the best at protecting the nutrients from heat that comes with fast motors.
Here are the main features that Tribest highlights.
Here are some of the features.
- 47 RPM Motor: Incredibly Slow To Preserve Nutrients. Low speed also = Low Temperature. This means you get a nice cold processed juice.
- 30 Lbs of Torque: To Squeeze Every Drop Of Juice From Fruits and Veggies. Instead of having a hopper full of wet pulp, all of that juice and liquid will be squeezed out of the veggies and fruit.
- Double Edged Auger Desig
- BPA Free Housing and Ultem Auger. This is a big plus especially when you’re making citrus juices. An auger that is made from a safe material is absolutely necessary when juicing acidic fruit.
- 10 Year Warranty
- Can Make Sorbet and Nut Butter. You can make your own organic walnut butter (or peanut butter), raspberry sorbet, frozen banana and strawberry sorbet, almond butter and even coconut milk.
Omega Self Cleaning Vertical Juicer
Omega is my go to recommendation for juicers. You could call the the Cadillac of juicers(or Porsche, if you prefer sports car comparisons.)
- Auto-Cleaning Function
- A dual stage design. It crushes then squeezes the fruit and vegetables.
- Slow RPM so that the powerful enzymes are not destroyed.
This model has the power and low speed that you want in a juicer. It’s also got a self cleaning function for anyone who hates to take apart their juicer and wash it out. You can pour water in and the blades wipe down the inside and it’s clean. It’s also pretty compact for a juicer for this caliber, so if you have a small kitchen space, but still want an awesome juicer for your leafy greens, wheatgrass, pineapple and veggies, then this is a great pick. Plus its quiet
The Tribest Greenstar Elite
The Greenstar is one of the original auger juicers. In fact, this is considered by many to be the best juicer for greens on the market. For a long time it was the only option in a world of centrifugal juicers.
The Triibest has quite a few features that are worth exploring. First off, let’s discuss its promise of complete mastication, versus regular mastication. They offer a three step mastication process: cutting, slicing, and crushing. The argument is that only crushing is like chewing food with only your back molars and ignoring your other teeth. Here’s a chart that Tribest uses to demonstrate the concept.
Magnetic And Ceramic Technology
The Twinstar uses a dual material technology of magnetic and ceramic materials to slow down juice oxidation.
Super Quiet Operation and Low RMP
It’s no surprise that the Greenstar is such as quiet juicer. Because it is a cold press juicer, it’s meant to work at a low RMP. Instead of high speed, it uses power. When you are making juicce you want to use a machine that has a low rpm so that is more nutrients are left intact. The Greenstar has a 110 RPM.
More Than Just A Juicer
The Tribest juicer is not just a juicer, it can also make nut butters, and all sorts of other food items. It’s similar to the Omega horizontal. You get lots of accessories (as seen below). People use this juicer to make everything from healthy organic baby food, to smooth nut butters and healthy desserts such as frozen berry or banana sorbets.
Who Should Buy A Greenstar?
The price point on the Greenstar is a bit higher than other masticating juicers, but it does have some major benefits. Let’s take a look at the benefits and drawbacks.
- It’s not small. If you are concerned about space, then you should look at the Tribest Slow press vertical juicer or the Omega vertical, both discussed above. The Greenstar is for people who have enough counterspace to dedicate to a professional quality juicer and want to juice several times a week.
- It is quiet. You won’t have to deal with really loud noise when you are making your juicer. If you’ve only dealt with the loud juicers that rattle the entire house, then rest assured this doesn’t sound anything like those.
- It is rather easy to clean. It is a very high quality jucier and it has lots of accessorizes, but it is not too hard to clean.
- It gives your super dry pulp and excellent juice extraction. If your main focus is getting the highest quality juice and the best preservation of enzymes and micronutrients, then this is one of the best juicers on the market. The incorporation of the innovative magnetic and ceramic materials help extract minerals into the juice, which is something you don’t find on any other juicer.
- Absolutely perfect for juicing leafy greens and hard vegetables. The twin gear design is great at dealing with fibrous vegetables. Kale, spinach, wheatgrass, chard, parsley, and hard vegetables such as beets and carrots are juicers perfectly.
- It is more expensive than other juicers. Many people who are on the fence about juicing and not sure if it’s something that they will do might balk at the price. This is understandable. If you have never juicer before then this is an investment. You might start with one of the lesser expensive juicers such as the Omega (which is a fantastic juicer). However, if you do plan on making juices several times a week, consider the cost savings if you move from buying juice commercially to making it. Buying a fresh juice in a health food store is quite expensive. Do that several times a week, and you are going to end up with quite the monthly dent in your wallet. You can make yourself those same fresh juices at home with the Greenstar and recop the cost of the machine in savings in no time.
You might see that these juicers tend to be a bit more expensive than some of the centrifugal models, but consider it an investment. If you buy a cheap juicer, you will save money, but you’re also likely to run into problems down the line. This is especially true if you’re really looking to change your lifestyle and start juicing as a regular part of your diet. Something such as kale juice can be incredibly powerful, and has been show to be able to prevent coronary artery disease.
Auger juicers are more expensive because they work better and they are more expensive to design, engineer and produce. They are simply better machines and they are what you should look for. The great thing about these machines is that the companies tend to offer very strong warranties on their products.
Finally, if you’re planning on making kale, spinach, wheatgrass or any other leafy green juice, then you really have to get an auger juicer. To get a centrifugal juice would be a major mistake.
If you’re completely new to juicing, then you might want to read my coverage of the best juicers for beginners.
If you’re going to only be juicing wheatgrass then you might want to consider a manual wheatgreass juicer. I highly recommend getting a masticating juicer (like the ones covered above) in order to properly juice leafy greens such as kale, spinach and parsley, as well as apples, carrots, hard vegetables, and fruit. However, some people only want to juice wheatgrass, and for them a manual juicer (hand crank style) is fine as long as they understand the limitations. They are much cheaper than the heavy duty auger juicers, but they won’t handle hard vegetables or most leafy greens besides wheatgrass. I have a link to a really great manual wheatgrass juicer in my article covering the different types of juicers.